White shinshu miso - 300g - iRASSHAi

Ce miso très parfumé est peu sucré et possède une forte saveur umami. Il est idéal pour les soupes, les sauces et les marinades. Grâce à sa texture crémeuse, il est facile à mélanger et à utiliser.
This white miso is made from rice grown locally in the Shinshū mountains in Nagano prefecture. This highly fragrant miso is low in sugar and has a strong umam flavor, ideal for soups, sauces and marinades. With its creamy texture, this white miso is easy to blend and use.

Umami Taste: There are few ingredients that can instantly achieve the sought after umami flavor and fermented soybean miso paste is it. It has a

Organic Soybean Paste White (Shiro) Miso, Shinshu Ichi Miso, 2.2 Lbs (35.2 oz)

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Sweet white miso - 300g - iRASSHAi

Shinshu Shiro Miso (Multiple Language Label) 400 g

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Miso Soybean Paste Shinshu Shiromiso White No MSG - 35.2 oz pkg

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Organic Soybean Paste White (Shiro) Miso, Shinshu Ichi Miso, 2.2 Lbs (35.2 oz) : Grocery & Gourmet Food

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Miso Paste Malted Rice, Naturally Fermented in Shinshu Nagano Japan, Non-GMO, No MSG (300g)【YAMASAN】 : Grocery & Gourmet Food

It is a typical Rice Miso made from rice koji (malted rice) and soybeans.It is characterized by its shiny light color - refreshing strong taste and rich aroma due to the action of yeast and lactic acid bacteria.

Yamasan Kyoto Uji Yamasan Miso Paste Malted Rice, Naturally Fermented in Shinshu, Nagano Japan, Non-GMO, No MSG, 300g