What Is a Couscoussier and Do You Need One?

A couscoussier is a piece of traditional North African cookware often associated with Moroccan cuisine. It's used to steam couscous over the meat and vegetables the couscous will be served with. We explore if you need a couscoussier to cook couscous and what other uses there are for a couscoussier.

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How Do You Cook Couscous? - MarocMama

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How to Use a Couscoussier

How to Steam Couscous in a Couscoussier - Taste of Maroc

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