Guar Gum Vs Xanthan Gum: Why is No substitute for Guar Gum

Guar Gum vs Xanthan Gum: The article show different between guar gum and xanthan gum and why is no substitute for guar gum.

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Guar Gum, also known as Guaran, is made from the seeds of the Indian cluster bean plant. The Guar seeds are dehusked and milled into a fine white powder that is popular in gluten free recipes. Guar Gum acts like the gluten protein and prevents the oil droplets in a recipe from sticking together and separating. It thickens and increases dough yield by trapping air bubbles, resulting in light and fluffy baked goods.

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