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How to Make Pressed Firm Tofu (豆腐干) - The Woks of Life

Par un écrivain mystérieux
Last updated 17 juin 2024
How to Make Pressed Firm Tofu (豆腐干) - The Woks of Life
Dòufu gān (豆腐干), or Chinese pressed firm tofu, is a key ingredient in hot and sour soup, stir-fries, and more. Learn how to make it at home!
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