Herbes de Provence

The scent of Provence in a bottle, these classic Mediterranean herbs, dried at their peak, add summery redolence to rabbit, poultry, and ratatouille.

For a taste of the Mediterranean, include a splash of this flavorful blend in dips and dressing, soups and salads, sides and entrees. Add this traditional French blend of aromatic herbs early-on in cooking, to allow the flavors to meld -and the scent to linger. It's distinctive without being overpowering, so you'll find it enhances a wide variety of foods.

Simply Organic Herbes de Provence, Certified Organic | 1 oz

Herbes de Provence - Bryan's New Foodie Site

Herbes de Provence French Blend - 1.5 oz - Badia Spices

Herbes de Provence, 1 oz or 2 oz Jar, 1/2 Cup, 1 oz.

Herbes de Provence Roasted Chicken - Happily From Scratch

Herbs de Provence Infused Olive Oil Notes of savory, thyme and bay leaf are experienced in this Herbs de Provence Olive Oil. Made with ultra premium,

Herbes de Provence Infused Olive Oil

DIY Herbs de Provence Recipe - One Hundred Dollars a Month

Herbes de Provence Recipe [DIY]

Rice with Herbes de Provence Recipe

Herbes de Provence Recipe: What Is It and How to Make It

Herbes de Provence - The Daring Gourmet