Ginger Benefits Johns Hopkins Medicine

Ginger adds a fragrant zest to both sweet and savory foods. The pleasantly spicy “kick” from the root of Zingiber officinale, the ginger plant, is what makes ginger ale, ginger tea, candies and many Asian dishes so appealing.

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Ginger Benefits Johns Hopkins Medicine

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PURE Juicer 🌿 Cold Pressed on Instagram: PURE Mondays: Ginger 🫚 Ginger is a POWERHOUSE! It is loaded with quercetin, malic acid, zingerone, gingerole, and pectin. What are these and why are