Fonio non cuit 500gr - Gold Food Africa

Fonio is an ancient grain that has 10 times more calcium than milk, 3 times more protein than quinoa, is high in iron and magnesium, and has prebiotics to promote the growth of good gut bacteria. Fonio is a gluten free grain. It is an African supergrain that is safe for those with gluten intolerance or celiac disease. Fonio is an ancient grain that has been around for thousands of years and is grown organically in the Sahara Desert without irrigation.

Quay Naturals Fonio Super-Grain - African Ancient Super-Grain - Superfood Grain - substitute & Alternative for Couscous, Quinoa & Rice - Gluten Free

A Guide to Fonio, an Ancient African Grain - The Vegan Atlas

Gold Food Africa sarl

Fonio Flakes - Agromyx

Archives des Produits Secs - Page 3 sur 3 - Gold Food Africa

African Super Millet: Should Fonio Be In Your Grains Pantry?

Low in calories and fat: A cup of cooked fonio has only 170 calories and 2 grams of fat. This makes it a lower-calorie and lower-fat option than many

Imphex Fonio | The Ancient African Super Grain | 500g (1.1 Pound) | For Sweet or Savory | Vegan | Gluten Free | Non GMO

JOLLOF FONIO PILAF: Ancient West African Grain

Fonio Acha Foods, Hungry Rice

Fonio Flour 1LB, Ancient Food, Real Ingredient – My Black Pantry