Cumin Zi Ran 孜然 – Spicy Element

Par un écrivain mystérieux

Last updated 06 juillet 2024

Sichuan Pepper, Chinese Spices, Ingredients, Seasoning, Cumin, Zi Ran, spices and herbs, buy Zi Ran, buy Cumin online, direct import from china, chinese restaurant ingredient, import spice from china, spice company, spice company free shipping, spice company in us, spice world from china, spice bulk cheap, high quality spices, premium spices in us, chinese medicine import, chinese medicine in us, restaurant in us, buy ingredient in us, cheap spices import company, spice company online, spice in bulk free shipping, spice wholesale, cooking spices from china, sichuan restaurant, sell spices in bulk, top quality cumin, first class zi ran, best seller spices , chinese spices top 1, chinese spices top quality, spices best quality, spice for chinese restaurant, spices in bulk, spices top seller, free shipping

Cumin (Zi Ran) is the seed of a small plant in the parsley family and cumin seeds look like caraway seeds, being oblong in shape and yellow color. Its seeds are used in the cuisines of many different cultures, in both whole and ground seeds form. It is globally popular and an essential flavoring in many cuisines, and it is an ingredient of many powders, and savory spice mixtures. In South Asian, Northern African, and Latin American cuisines, cumin is essential spicy. It is an ingredient of most curry powders and many savory spice mixtures, and is used in stews, grills lamb and chicken dishes. Cumin is essential in spicy Mexican and Chinese food.

Besides its culinary uses, cumin is recognized as medicinal properties. Cumin aids in digestion, hair treatment, common cold, skin disorder cancer prevention and improve immunity. It is extremely great for many health problems and boots the immune system.

Cumin will keep for a long time if you store them properly. Please keep cumin away from heat, moisture, and direct sunlight, and keep in an airtight container or jar.