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Isabelle Dauphin's The New Crepes Cookbook is a must-have for anyone who enjoys cooking and eating crepes! Her love of traditional French crepes and galettes along with a flair for international cuisine and healthy-minded ingredients makes this book a unique and valuable addition to your kitchen bookshelf.

The New Crepes Cookbook: 101 Sweet and Savory Crepe Recipes, from Traditional to Gluten-Free, for Cuisinart, Lecrueset, Paderno and Eurolux Crepe Pans and Makers! [Book]

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