Beurre de cacao artisanal (125 g)

Par un écrivain mystérieux

Last updated 20 mai 2024

Beurre de cacao élaboré artisanalement à partir de fèves de cacao de la variété Nacional d'Equateur., Il est rare de trouver un beurre de cacao

Beurre de cacao cru élaboré artisanalement à partir de fèves de cacao de la variété Nacional d'Equateur., Lors de la préparation les fèves ne sont

Beurre de cacao cru artisanal

Bordier Churned Butter in a Bar, Salted - with Smoked Salt

Artisan chocolate made with Grand Cru cocoa beans from Africa

Wild Garlic and Kampot Pepper — Savory Gourmet

With the Amano Cardamom Black Pepper bar you will you will encounter not just the famous flavors of their Guayas dark chocolate made with beans from the Dominican Republic. You'll also find the finest single estate black pepper with ground cardamom. Small bits of sugar crystals give a satisfying crunch in your mouth.

Amano Cardamom Black Pepper Dark Chocolate

Rodolphe Le Meunier’s flavored churned and cultured butter is made from milk, carefully selected in French farms. According to the traditional method, it is made in a wooden butter churn from pasteurized cream and then molded by hand. This ancestral technique is the guarantee of a high quality butter, a taste like no other.

Rodolphe Le Meunier Unsalted Churned Butter - 16 oz

Bordier Selection

Valrhona delights pastry enthusiasts by offering them a range of professional products to be transformed. A palette of subtle flavors, to create and elaborate delicious chocolate preparations. An exceptionally fine powder that is sugar free; a very pure and powerful flavor and a beautiful deep mahogany color. With no sugar added, this mouth-watering chocolate powder is ideal for making truffles, mousse or hot chocolate.